Emerging Rice Syrup Market Trends in Food, Beverage, and Confectionery Industries Consumer interest in natural, functional, and low-glycemic sweeteners is redefining the global food industry. The Rice Syrup Market Size was estimated at 1.98 USD Billion in 2024, with projections indicating growth from 2.065 USD Billion in 2025 to 3.137 USD Billion by 2035, representing a CAGR of 4.27%. This growth reflects the increasing incorporation of rice syrup in bakery,...
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